Brunch

Cast iron baked, cream cheese frosting, candied walnut crumble.

House-made biscuit, southern sausage gravy.

Avocado; Nutella & brûléed banana; strawberry bruschetta & lemon ricotta.

Buttermilk waffle, sawmill gravy, hot maple syrup.

Two eggs, choice of cheese grits or roasted potatoes, wheat berry toast.

Warm maple syrup, sweet cream butter and bacon.

Thick brioche, powdered sugar, fresh fruit, whipped cream and maple syrup.

Sunny-side egg, white cheddar grits, collard greens and pan gravy.

Cheddar, lettuce, tomato, red onion, pickle, garlic aioli.

Soufflé egg, smoked gouda, bacon, tomato, arugula and sriracha aioli.

Lightly fried white fish, sriracha aioli, cabbage slaw and avocado.